[EAT_TRADITIONAL] 16.Gondeure & Bossam Table d'hote_Thistle & Boided Pork Table d'hote_곤드레 정식

Blogger:Jutako

  Restaurant name

Gondeure & Emperor Bossam 
곤드레 앤 황제보쌈

Today what we are going to eat is "Gondeure table d'hote_Thistle table d'hote_곤드레정식." Look at the visual! It looks quite fancy and plentiful, right?

Gondeure_Thistle_곤드레 is known as a healthy ingredient! Nowdays poeple eat this becuase we know it's good for health, while I heard from my mother that long time ago people in Gangwon-do, Korea ate this when they didn't have enough food to eat after war. It's actually "historical" ingredient :)

You know what? Actually today is Daeboreum in Korea. Daeboreum is the day of the first full moon of the year by the lunar calendar_대보름. In Daeboreum, we eat Namul_vegetables_나물, Ogokbap_five-grain rice_오곡밥 and, Nuts_견과류. To celebrate it, let's eat lots of Namul today!

_OUTSIDE_

It's next to main street. Easy to find!

Maximum 120 poeple can be fit in!

_INSIDE_

Clean inside & Big table & Sitting on the floor

_MENU_

(Please click the menu photos below to see it closer)

Up: Grilled dried Pollack(a type of fish!) table d'hote

Down: Gondeure table d'hote(recommended for women) 

Down: Epimedium Koreanum table d'hote(recommended for men)

 

Up: Gondeure table d'hote WITH Bossam(Boiled pork)

Down: Epimedium Koreanum table d'hote WITH Bossam(Boiled pork)

Up: Bossam_Boiled pork

 Down: Jokbal_Pig's feet

Up: Neungi Mushroom talbe d'hote WITH Bossam(Boiled pork)

Noodle 

Naengmyeon_cold noodles_냉면 

jeon,_pancake_전 

Mandu_dumpling_만두

_Jutako's choice today_
4 Gondeure table d'hote for 4 people
1 person paid 10,000 KRW for the entire food.  

_FOOD_

All in one photo shoot!

Seasoned bean sprouts

 Spicy seasoned radish

Kimchi

More vegetables!

And... Bossam(Boiled pork) in the middle!

Hot seaweed soup

Biji stew_tofu residue stew

Lettuce & Sea weed

Ssamjang & Salted shrimps & Garlic

Special soy sauce with fresh vegetable. It goes with Gondeure rice!

Here's gondre hot pot rice!

Before you start eating, move all the rice to an empty ball.

Then you can pull some hot water in the hot pot. 

This is what we drink after finishing the food. 

It's called sungnyung_scorched rice water_숭늉

Eat it with Ssam! My brother is making the Ssam now.

What is Ssam? It's one of the common ways to eat in Korea. Normorally we put rice, meat, sauce, kimchi, vegetables, and etc. in Ssam. Really... it's upto you! You can make your own special Ssam!  Then wrap the ingredients in leaves of lettuce, cabbage, sesame, or other greens. Don't forget to try eating this way :) 

Few things to remind you about this place is...

• You can refill more vegetables without extra charge! except for the meat!
• I recommend you to eat sungnyung_scorched rice water_숭늉!
• Ssam! Please make sure to try!
• If you don't want meat, then order just table d'hote without meat. In general the table d'hote without meat is 2,000 KRW cheaper.
• Gondeure is recommended for women. They recommend  Epimedium Koreanum table d'hote for men. Probably the owner of this restaurant considered nutrient for this recommendation. But it's just recommendation! you can order what you would like to try of course :)

_Check all the information that you need from below!_

Opening hour: 11:00(AM)~10:30(PM) everyday
TEL: 02-351-3577 
Address: 189-1 Eunpyeong-ro, Eunpyeon-gu, Seoul

 

Restaurant locationOnline map, right here!
Instagram hashtag photos #GondeureRice_곤드레밥 Click here!

OR follow the direction below!
(Please click the map below to see it clearly)

ENJOY!

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